Brinkmann 810-5290-4 Smoke’N Grill Electric Smoker and Grill, Black
December 21, 2013 - Comment
Double grill electric smoker and grill, standard size. Converts easily to an electric grill. Separate base pan design for easy set-up. Base pan houses 1500 watt heating element and lava rocks. Two chrome plated steel grills for 50 pound cooking capacity. Wooden handles and porcelain coated steel water pan. Complete unit is UL listed.
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Here’s how to smoke perfectly I have a Brinkmann 810-5290-C electric smoker that is so old that I cannot remember when I bought it. I long ago discarded the center section (the longest cylinder) — although you might want to keep it if you think you will ever want to smoke two different meats (say a turkey and a pork loin) at the same time—- and here is how we get PERFECT smoked meats.Rub the meat with your favorite seasonings. We find that all of the seasonings are good, just different. So, don’tbe afraid…
Food never tasted so good This smoker makes food taste great and is so easy to use. This smaller size is perfect if you don’t want to have another full sized grill in your collection and it holds almost as much food as the big ones. Electric smoking is the way to go because it doesn’t add any charcoal or gas taste to the food. The steam makes everything moist and tender. This is a great smoker for the price.